Breakfast Buffets
A minimum of 15 people for buffets is required. All buffets require a Buffet Attendant at $200.00 each.
Breakfast Buffets are based on 60 minutes of continuous service. If service is requested for more than 60 minutes, a fee of 25% of the menu price will be applicable for each additional 30 minutes of service.
All Buffet Breakfasts include:
Freshly Squeezed Florida Orange, Grapefruit and Cranberry Juices
Freshly Brewed Acqualina Blended Coffee and a Selection of Hot Teas
The Acqualina Continental
- Sliced Seasonal Fresh Fruit and Berries
- California Melons, Mixed Berries, Red and Green Grapes)
- Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
- Assorted House Made Bakeries with Butter and Preserves
$44.00 per person
Royal Palm Breakfast
- Sliced Seasonal Fresh Fruit and Berries(California Melons, Mixed Berries, Red and Green Grapes)
- Individual Housemade Yogurts Parfaits
- Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
- Steel Cut Coconut Oatmeal with Rum Raisins, Dried Fruit, Raw Sugar, Crushed Almonds
- Assorted House Made Bakeries with Butter and Preserves
- Smoked Salmon with Bagels, Cream Cheese, Red Onions, Tomatoes, & Capers
$56.00 per person
Garden Breakfast
- Sliced Seasonal Fresh Fruit and Berries
- California Melons, Mixed Berries, Red and Green Grapes)
- Individual Plain and Fruit Yogurts
- Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
- Assorted House Made Bakeries with Butter and Preserves
- Cage Free, Fresh Scrambled Egg with Mix Herbs
- Brioche French Toast with Fresh Berry Compote, Whipped Cream & Maple Syrup
- Hickory Smoked Bacon and Breakfast Sausage
- Seasoned Breakfast Potatoes
$63.00 per person
Aventura
- Sliced Seasonal Fresh Fruit and Berries(California Melons, Mixed Berries, Red and Green Grapes)
- Wild Mushrooms & Spinach Frittata with Goat Cheese and California Sun Dried Tomatoes Aioli
- Seasoned Breakfast Potatoes
- Slow Roasted Local Plum Tomato and Asparagus
- Hickory Smoked Bacon and Breakfast Sausage
- “Grilled Steak And Eggs” - Skirt Steak, Goat Cheese & Spinach Egg Tortilla
- Brioche French Toast with Sauté of Apple And Mango
- Assorted House Made Bakeries with Butter and Preserves
- $72.00 per person
Breakfast Buffet Enhancements
Enhance your breakfast by selecting one of the following
Individual Items’ price is added to breakfast menu price
INDIVIDUAL ITEMS
Buttermilk Pancakes with Maple Syrup, Whipped Cream, Berries
$12.00 per person
Smoked Salmon with assortment of Bagels, Capers, Cream Cheese, Heirloom Tomato
$18 .00 per person
Wild Mushrooms & Spinach Frittata with Goat Cheese and California Sun Dried Tomatoes
$13.00 per person
Brioche French Toast with Maple Syrup, Whipped Cream, Seasonal Berries
$15.00 per person
Breakfast Burrito with Scrambled Eggs, Mexican Chorizo and Aged Cheddar Cheese
$10.00 per person
Hickory Smoked Bacon
$8.00 per person
Chicken Sausage
$8.00 per person
ACTION STATIONS
Chef attendant required for all action stations at $200 per each
OMELET STATION
Chef Preparing Eggs and Omelets to Order
Whole Eggs, Egg Whites, Egg Beaters. Toppings Include: Ham, Hickory Bacon, Sweet Baby Bell Peppers, Vidalia Onions, Chiles, Asparagus, Heirloom Tomatoes, Wild Mushrooms, Spinach, Selection of Imported and Domestic Cheeses
$23.00 per person added to menu price
BELGIAN WAFFLE STATION
Chef Preparing Waffles with Sliced Strawberries, Warm Maple Syrup, Butter, and Whipped Cream
$18.00 per person added to menu price
MADE TO ORDER PANCAKES
Strawberries, Blueberries, Raspberries, Chocolate Chips, Warm Maple Syrup, Butter and Whipped Cream
$17.00 per person added to menu price
SHRIMP & GRITS STATION
Stone Ground Grits, Key West Pink Shrimp, Andouille Sausage and Hickory Smoked Bacon
$21.00 per person added to menu price
All Food and Beverage items are subject to a 9% tax and 25% service charge
