Breakfast Options

Breakfast Buffets

A minimum of 15 people for buffets is required. All buffets require a Buffet Attendant at $200.00 each.
Breakfast Buffets are based on 60 minutes of continuous service. If service is requested for more than 60 minutes, a fee of 25% of the menu price will be applicable for each additional 30 minutes of service.

All Buffet Breakfasts include: 
Freshly Squeezed Florida Orange, Grapefruit and Cranberry Juices
Freshly Brewed Acqualina Blended Coffee and a Selection of Hot Teas

The Acqualina Continental

  • Sliced Seasonal Fresh Fruit and Berries
  • California Melons, Mixed Berries, Red and Green Grapes)
  • Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
  • Assorted House Made Bakeries with Butter and Preserves
     

$46.00 per person

Royal Palm Breakfast

  • Sliced Seasonal Fresh Fruit and Berries(California Melons, Mixed Berries, Red and Green Grapes)
  • Individual Housemade Yogurts Parfaits
  • Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
  • Steel Cut Coconut Oatmeal with Rum Raisins, Dried Fruit, Raw Sugar, Crushed Almonds
  • Assorted House Made Bakeries with Butter and Preserves
  • Smoked Salmon with Bagels, Cream Cheese, Red Onions, Tomatoes, & Capers


$58.00 per person

Garden Breakfast

  • Sliced Seasonal Fresh Fruit and Berries
  • California Melons, Mixed Berries, Red and Green Grapes)
  • Individual Plain and Fruit Yogurts
  • Cereal Bar: Assorted Individual Cereals, Granola, Whole, Skim, Almond and Soy Milk, Golden Raisins, Walnuts
  • Assorted House Made Bakeries with Butter and Preserves
  • Cage Free, Fresh Scrambled Egg with Mix Herbs
  • Brioche French Toast with Fresh Berry Compote, Whipped Cream & Maple Syrup
  • Hickory Smoked Bacon and Breakfast Sausage
  • Seasoned Breakfast Potatoes

$65.00 per person 

Aventura

  • Sliced Seasonal Fresh Fruit and Berries(California Melons, Mixed Berries, Red and Green Grapes)
  • Wild Mushrooms & Spinach Frittata with Goat Cheese and California Sun Dried Tomatoes Aioli
  • Seasoned Breakfast Potatoes
  • Slow Roasted Local Plum Tomato and Asparagus
  • Hickory Smoked Bacon and Breakfast Sausage
  • Brioche French Toast  with Sauté of Apple And Mango
  • Assorted House Made Bakeries with Butter and Preserves
  • $74.00 per person

Breakfast Buffet Enhancements

Enhance your breakfast by selecting one of the following
Individual Items’ price is added to breakfast menu price

INDIVIDUAL ITEMS

Buttermilk Pancakes with Maple Syrup, Whipped Cream, Berries

$14.00 per person

Smoked Salmon with assortment of  Bagels, Capers, Cream Cheese, Heirloom Tomato

$20 .00 per person


Wild Mushrooms & Spinach Frittata with Goat Cheese and California Sun Dried Tomatoes

$15.00 per person


Brioche French Toast with Maple Syrup, Whipped Cream, Seasonal Berries

$17.00 per person


Breakfast Burrito with Scrambled Eggs, Mexican Chorizo and Aged Cheddar Cheese

$12.00 per person


Hickory Smoked Bacon

$10.00 per person


Chicken Sausage

$10.00 per person

ACTION STATIONS
Chef attendant required for all action stations at $200 per each

OMELET STATION
Chef Preparing Eggs and Omelets to Order
Whole Eggs, Egg Whites, Egg Beaters. Toppings Include: Ham, Hickory Bacon, Sweet Baby Bell Peppers, Vidalia Onions, Chiles, Asparagus, Heirloom Tomatoes, Wild Mushrooms, Spinach, a Selection of Imported and Domestic Cheeses 
$25.00 per person added to menu price

BELGIAN WAFFLE STATION
Chef Preparing Waffles with Sliced Strawberries, Warm Maple Syrup, Butter, and Whipped Cream
$20.00 per person added to menu price

MADE TO ORDER PANCAKES
Strawberries, Blueberries, Raspberries, Chocolate Chips, Warm Maple Syrup, Butter and Whipped Cream
$19.00 per person added to menu price

SHRIMP & GRITS STATION
Stone Ground Grits, Key West Pink Shrimp, Andouille Sausage and Hickory Smoked Bacon
$23.00 per person added to menu price

All Food and Beverage items are subject to a 9% tax and 25% service charge