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One Bedroom Oceanfront Villa Suite One Bedroom Oceanfront Villa Suite Book Now Designed by renowned Miami architect Isabel Tragash, the One Bedroom Oceanfront Villa Suite with Convertible Den is a 2,767-square-foot contemporary sanctuary where the comfort of a private residence meets Acqualina’s legendary service. This expansive suite features

Suite Our most expansive suite, where Acqualina’s impeccable service meets the comfort of a private residence. Spanning 2,767 sq. ft. of Mediterranean elegance, the Villa Suite redefines ultra-luxury beach living on the pristine shores of Sunny Isles Beach. Beds: King and Convertible Den View: Ocean View Room Size: 2,767 sq. ft. Occupancy: Four

Il Mulino Sunset Menu $58 PER PERSON | 18% GRATUITY & TAXES ADDED TO FINAL BILL Antipasti choice of Barbaietole ROASTED BABY BEET SALAD, ORANGE, FRISÉE, WALNUTS, VINAIGRETTE Melanzane con Ricotta EGGPLANT, RICOTTA, MASCARPONE, MARINARA Zuppa di Lenticchie LENTILS, ANGEL HAIR PASTA Rucola ARUGULA, EV OLIVE OIL, LEMON, PARMIGIANO Burrata Caprese

Elegance Wedding Menu RECEPTION Butler Passed Canapés Tuna Tartare on Wonton Crisp Poached Shrimp with Basil Laced Cocktail Sauce Tuscan Bruschetta with fresh Tomato, Basil, and Garlic Sesame Coated Chicken Satay with Indonesian Peanut Dipping Sauce Herb Crusted Baby Lamb Chops with Grain Mustard Aioli Petite Crab Cakes with Mustard Aioli

New Year's Eve Menu 2025 $375 PER PERSON ++ CRUDO served family style Seafood Tower or Whole Fish Sashimi   COLD APPETIZERS served family style Classic Spreads Greek Salad Beets Salad     HOT APPETIZERS served family style Avra Chips Halloumi Grilled Octopus   MAIN COURSE choice of Whole Grilled Lavraki Grilled Salmon Fillet Lobster Pasta Lamp

impeccable service meets the comfort of a private residence. Spanning 2,767 sq. ft. of Mediterranean elegance, the Villa Suite redefines ultra-luxury beach living on the pristine shores of Sunny Isles Beach. Beds: King and Convertible Den View: Ocean View Room Size: 2,767 sq. ft. Occupancy: Four Adult or Two Adults and Two Children Book Now ROOM

Catered Wedding Menu RECEPTION Butler Passed Hors d’oeuvres • Poached Shrimp with Basil Laced Cocktail Sauce • Goat Cheese and Sun-dried Tomato on Foccacia with Herb Pesto with Mustard Aioli • Smoked Salmon Butterflies with Caviar Painted Wings • Herb Crusted Baby Lamb Chops with Grain Mustard Aioli • Beef Wellington • Petite Crab Cakes

Catered Wedding Menu COCKTAIL RECEPTION Butler Passed Canapés • Tuna Tartar on Wonton Crisp • Poached Shrimp with Basil Laced Cocktail Sauce • Tuscan Bruschetta with fresh Tomato, Basil, and Garlic • Sesame Coated Chicken Satay with Indonesian Peanut Dipping Sauce • Herb Crusted Baby Lamb Chops with Grain Mustard Aioli • Petite Crab Cakes

Opulence Wedding Menu RECEPTION Butler Passed Hors d’oeuvres Poached Shrimp with Basil Laced Cocktail Sauce Goat Cheese and Sun-dried Tomato on Foccacia with Herb Pesto with Mustard Aioli Smoked Salmon Butterflies with Caviar Painted Wings Herb Crusted Baby Lamb Chops with Grain Mustard Aioli Beef Wellington Petite Crab Cakes with Mustard Aioli

SALADS ROMAINE Baby Romaine Hearts, Creamy Dill and Caper Dressing, Feta ROASTED BEETS Marinated with EVOO, Garlic and Almond Purée ISRAELI SALAD Chopped Tomatoes, Cucumber, Cabbage, Parsley GREEK SALAD Tomatoes, Persian Cucumber, Peppers, Onions, Kalamata Olives, Barrel-Aged Arahova Feta *CAVIAR Served with Blinis and Classic Condiments (1 oz